Recipe of Homemade Coconut Pecan Frosting

Hey everyone, welcome to our recipe site, If you're looking for new recipes to try this weekend, look no further! We provide you only the best Coconut Pecan Frosting recipe here. We also have wide variety of recipes to try.

Before you jump to Coconut Pecan Frosting recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Could save you Dollars.

It was not really that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the ecosystem. That has completely changed now, since we all apparently have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. Unless everyone begins to start living much more eco-friendly we won't be able to correct the problems of the environment. This needs to happen soon and living in methods more friendly to the environment should become a mission for every individual family. Here are a number of tips that can help you save energy, primarily by making your kitchen area more green.

A large amount of electricity is consumed by freezers and refrigerators, and it's even worse if they are working inefficiently. You can certainly save up to 60% on energy when you get a new one, in comparison with those from longer than ten years ago. The proper temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use much less electricity. Another way to save electricity is to keep the condenser clean, due to the fact that the motor won't have to operate as often.

The kitchen alone offers you many small means by which energy and money can be saved. Natural living is actually something we can all perform, without difficulty. Largely, all it requires is a bit of common sense.

We hope you got benefit from reading it, now let's go back to coconut pecan frosting recipe. You can cook coconut pecan frosting using 7 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to prepare Coconut Pecan Frosting:

1. Provide 2 cups of chopped pecans.
2. You need 1 (12 oz.) of can evaporated milk.
3. You need 1 1/2 cups of sugar.
4. Take 3/4 cup of butter.
5. You need 6 of egg yolks, lightly beaten.
6. Get 2 cups of sweetened flaked coconut.
7. You need 1 1/2 teaspoon of vanilla extract.

Instructions to make Coconut Pecan Frosting:

1. Preheat oven to 350°. Bake pecans in a single layer in a shallow pan 8 to 10 minutes or until toasted and fragrant, stirring halfway through. Cool completely (about 20 minutes)..
2. Meanwhile, cook evaporated milk, sugar, butter, and egg yolks in a heavy 3-qt. saucepan over medium heat, stirring constantly, 3 to 4 minutes or until butter melts and sugar dissolves. Cook, stirring constantly, 12 to 14 minutes or until mixture becomes a light caramel color, is bubbling, and reaches a pudding-like thickness..
3. Remove pan from heat; stir in coconut, vanilla, and pecans. Transfer mixture to a bowl. Let stand, stirring occasionally, 45 minutes or until cooled and spreading consistency..
4. Let it cool and then place in the refrigerator for 4 to 6 hours or longer..

To make the frosting, begin by simply heating the milk, sugar, egg yolks, butter, and vanilla in a saucepan. Cook over medium heat, stirring constantly until the mixture thickens. Remove pan from heat; stir in coconut, vanilla, and pecans. Coconut Pecan Frosting This is the original topping recipe used with German Chocolate Cake. The sweet coconut and pecan mixture includes egg yolks, butter, vanilla, sugar and evaporated milk.

If you find this Coconut Pecan Frosting recipe valuable please share it to your friends or family, thank you and good luck.

Share :